More than ever do we have to emphasize the need for prevention instead of the usual curative approach to health.
Micronutrition offers an alternative for sustainable well-being and health.
Sustainable healthy nutrition includes clear and precise recommendations for a healthy and authentic diet, common sense, for all individuals: these are the basic foundations for a good nutrition, to be in a good mental and physical health and with no impact on our planet.
Micronutrition is an innovative scientific discipline, with a holistic approach of the patient who is supported as a whole and where his physiological and mental health are taken are of.
Micronutrition provides the means to extend the optimal health of the healthy persons, but also detect the weaknesses from which health problems develop, in order to reinforce the body for a successful longevity.
The starting point of micronutrition is the individual himself, his health and not what is on his plate.
Micronutrition brings clear answers, practical and scientifically verifiable, to each person who is recognized in his own individual problems.
Micronutrition is choosing healthy foods and nutritional supplement if needed.